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Texas Food Connection Week

Feb. 16-22, 2014

Texas farmers and ranchers will reach out to consumers to talk with them about issues of food and agriculture Feb. 16-22 during Texas Food Connection Week, a statewide program sponsored by the Texas Farm Bureau (TFB).

Formerly Food Check-Out Week, Texas Food Connection Week was established to connect farmers and ranchers with their customers and initiate discussions about agriculture and food-related issues, including affordability, nutrition, food safety, animal welfare, profitability and productivity.